Елена Торубарова (Редактор отдела «Россия»)
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I’m pretty happy with where my career is at now, but for a long time a big guilty displeasure I had was math. I’m a smart guy; I’ve studied the sciences and used to really like physics; I enjoy puzzles and intellectually stimulating exercises; I work in software and artificial intelligence. It seems like someone like me should like math. I’m not even bad at it! But it bores me to death. If I liked math, I think I could have made more money or had more impact in the technical fields I picked for myself. I could have enjoyed biology research and its heavy reliance on statistics. I could have had a lot of fun doing linear algebra and become a star AI researcher or something. But no, I’m stuck working in software, constantly hoping that I won’t ever need to multiply matrices or interpret a p-value.
На Украине рассказали о технике влияния Ермака на Зеленского14:52，详情可参考51吃瓜
Agar’s low viscosity also makes it easy to pour into Petri dishes, and its transparency permits observation of microbes growing on its surface.7 Also aiding in this is its low syneresis (extrusion of water from the gel), guaranteeing less surface “sweating”: Once a plate is inoculated, bacterial colonies stay in place and do not mix.